Job summary 4+ years of proven experience managing a kitchen or restaurant Leading and coaching people Excellent communication skills Job
Job summary Looking for someone with 4+ years of experience managing a kitchen or restaurant Must have excellent communication skills and be highly organized
What we're looking for4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. Preferred: Graduate of an HRM or
Responsible for the overall operations of the Engineering Department in Visayas and Mindanao branch offices. Engineering Graduate, preferably a licensed
Responsible for the overall operations of the Engineering Department in Visayas and Mindanao branch offices. Engineering Graduate, preferably a licensed
The Kitchen Head will be responsible for overseeing daily kitchen operations, managing staff, and ensuring that all dishes meet our high-quality standards. The
JOB PURPOSE: Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods, and presentation in a safe manner as per the
Sushi Chef Responsibilities: Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to
We are seeking a brilliant Kitchen Supervisor to join our growing team at Romantic Baboy in Quezon City. Growing your career as a Full Time Kitchen Supervisor
We are desiring to recruit a versatile Facilities & Engineering Manager to join our awesome team at Sureste Properties Inc. SOLRN in Quezon City. Growing your
The Central Kitchen Manager directs food service personnel at a central kitchen that serves multiple sites to ensure functions are performed in a safe
JOB PURPOSE: Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods, and presentation in a safe manner as per the
JOB SUMMARY: Directly responsible for the efficient operation of hotels DUTIES AND RESPONSIBILITIES: * Organizes plans and coordinates all after sales
Sushi Chef Responsibilities: Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to
We are seeking an energetic Modular Production Head to join our stellar team at Guanco Development Corporation in Quezon City. Growing your career as a Full
The Central Kitchen Manager directs food service personnel at a central kitchen that serves multiple sites to ensure functions are performed in a safe
Come be a part of something bigger! Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies,
Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waiter staff. Resolving
Sushi Chef Responsibilities:Expertly cutting, slicing, and filleting different types of fish.Inspecting the quality of fruits, vegetables, and fish used to
Sushi Chef Responsibilities: Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to