Job summary Chef de Cuisine responsible for outlet execution and coordinating all phases of restaurants western dining Achievement of budgeted food sales,
Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. -
We are hiring a confident Hotel Manager to join our vibrant team at JMM Grand Suites in Metro Manila. Growing your career as a Full Time Hotel Manager is an
Restaurant Manager Responsibilities: - Opening and closing the restaurant. - Appointing, inducting, and mentoring new staff members. - Scheduling shifts and
Assistant Restaurant Manager Responsibilities: - Opening and closing the restaurant. - Appointing, inducting, and mentoring new staff members. - Scheduling
Job description Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost. - College degree in food and
**Job Duties and Responsibilities**: - Direct and participate in the daily operations and activities of the Commissary department and its employees. - Oversee
**Supervise All Departments** Hotel supervisors supervise operations in all hotel departments. This includes the laundry room, housekeeping, and the kitchen.
Star Gate Global Education, Inc. is on the lookout for a KITCHEN STAFF. We are a new company that aims to change the way the world learns English. We are
We are hiring a competitive RETAIL OPERATIONS MANAGER to join our high calibre team at Cellar Solutions Corporation in Makati. Growing your career as a Full
***Kitchen Supervisors will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Kitchen Supervisor Requirements:
***Asst. Restaurant Manager will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Asst. Restaurant Manager
***Restaurant Manager will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Restaurant Manager Requirements:
-college level -with 2+ years of experience as kitchen manager -will be assigned in newly open store, tong yang baguio -responsible for the kitchen operations,
We are searching for a motivated Sales and Marketing Manager to join our diverse team at Bogil Isla in Manila. Growing your career as a Full Time Sales and
**Responsibilities**: - Work closely with Top Management and management team to formulate strategic plans to reach Company annual targets and recommend
Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. -
Restaurant Manager Responsibilities: - Opening and closing the restaurant. - Appointing, inducting, and mentoring new staff members. - Scheduling shifts and
Assistant Restaurant Manager Responsibilities: - Opening and closing the restaurant. - Appointing, inducting, and mentoring new staff members. - Scheduling