-Preparing ingredients and cooking dishes according to recipes.-Ensuring that food is prepared and cooked to the correct specifications.-Following food safety
About the Role:General Maintenance Technician will be assigned in Sogod Cebu in El Mar Resort. **Responsibilities**: Monitors electrical equipment such as
•Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.•Create recipes, dishes, and specials that showcase
-Oversee the day-to-day operations of the cafe, ensuring smooth workflow and adherence to standard operating procedures.-Monitor inventory levels and place
ResponsibilitiesPrepare and cook food items according to recipes and standards.Serve food and drinks to customers in a timely and courteous manner.Take orders
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
Our collaborator is a big hotel chain awarded with 4 stars. The hotels are situated in different cities on the Spanish coast. They are now looking for interns
Our collaborator is a big hotel chain awarded with 4 stars. The team of the hotel chain is now looking for international students to join them. You can get the
POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues with little to no supervision.
Solea Mactan Resort is a resort hotel with 555 rooms that is situated in Alegria, Cordova, Cebu. We are just 7km away from the Mactan-Cebu International and
•Responsible for preparing the weekly menu for all the employees.•Prepare foods for cooking or serving according to food health and safety
DUTIES AND RESPONSIBILITIES:• Assisting Pastry Chef in managing cold kitchen (i.e., preparations of breads, dressings, pastries, cakes, etc.)• Cleanliness
QUALIFICATIONS:Bachelor Degree HolderWith at least 5 years experience as a Sales ManagerPreferable with sales experience in water filtration, kitchen equipment
DIRECT HIRING!JOB SUMMARY: Responsible for monitoring the daily activities in the Engineering Department; directly involved in implementing guidelines for
Executive search firm Monroe Consulting Group is recruiting on behalf of a leading Hotel & Casino in Central Luzon. Our client is seeking an Executive Chef
1.Prepares, seasons, and cooks food for hospital patients, employees, and visitors.2.Reviews menus and work orders to determine type and quantities of meats,
We are in search of a hardworking Team Leader to join our dynamic team at Vito's BBQ in Quezon City. Growing your career as a Full Time Team Leader is a