Job Offer:Other JobsRegion:Metro ManilaCity:Makati Brand Assistant for Food Industry in BGC Taguig upto 35k - Marketing, Advertising, Industrial Engineering,
A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff,
Bachelor's Degree holderProven work experience as a Restaurant Manager, Service Manager, Hospitality Manager, or similar role in a Fine Dining RestaurantProven
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
Go Salads Inc.-please attach your cv/resume including your full name, phone number and email address-Qualifications:"college level or at least completed 3
-GRADUATE OR UNDERGRADUATES ARE WELCOME -WITH EXPERIENCE AS WAITER OR WAITRESS- GOOD LOOKING IS A PLUS- ATLEAST 5'3 FOR GIRLS AND 5'4 FOR BOYS (OPTIONAL)
Well, folks, there you have it - a breakdown of the many roles of a restaurant dream team. From the front-of-house superstars to the brilliant back-of-house
As a Captain Waiter, you will be responsible for ensuring exceptional dining experiences for our guests by providing impeccable service, supervising the
The Dining Staff in a fine dining setting is responsible for providing a high level of service to guests, ensuring a memorable dining experience through
Job Description Job Duties: Greet guests and show to a table. Charge credit cards when guests are done with their meal. Answer guest questions; input order for
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs -
To qualify, you must have 2 years experience in the hotel or restaurant industry.*Manages the reservations of guest*Manage end to end transactions with
CEBU PELIS INSTITUTE CORPORATION (CPI)Is currently looking for: EXECUTIVE CHEF ResponsibilitiesManaging a team of chefs to work efficiently and ensure
- Food Server- In restaurants like diners, coffee shops, and steakhouses, a food server provides food and drinks. It is the duty of food servers to make sure
Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that
-please attach your cv/resume including your full name, phone number and email address-"proven restaurant serving or waitering experience, hands-on experience
What we're looking for- 3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
•With proven work or internship experience abroad or local•With frontline experience in a hotel or high-end residential building•Bachelor Degree holder
Requirements and skillsWork experience as a Catering Manager, Restaurant Manager or similar roleUnderstanding of food hygieneHands-on experience with creating
JUMPSTART YOUR CAREER WITH US!Brace yourselves as we ignite your passion in serving on one of the most successful hotel in the country. We are in need of Hotel