Inventory Restaurant Manager Quezon City Jobs

Responsibilities for Restaurant Manager - Hire, train, and supervise restaurant employees - Create staff schedule to ensure appropriate staffing - Track stock

**SALES AND PROFITABILITY**: - ACHIEVE SALES TARGET AND PROFITABILTY - Responsible in planning and setting of strategies in achieving sales target as

Job summary Operations Manager position Responsible for managing operational efficiency Coordinate marketing strategies and handle stakeholder relationships

What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an

Position : RESTAURANT SUPERVISOR Basic Function : Directs and oversees the delivery of service of the restaurant assigned to him/her, insuring that prescribed

Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the procedure and hygiene standards - Present drink menus,

Manage all store operations Train new employee on the job duties and store procedures Evaluate performance of subordinates then recommend necessary

'To be the most loved everyday food and groceries destination!' - that's our mission at foodpanda. foodpanda is the largest food and grocery delivery platform

About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste

Communicates clearly, concisely, and accurately to ensure effective restaurant operations. Filters communication to the team as directed by the restaurant

JOB DESCRIPTION: - Assists the Warehouse Section Manager in planing and implementing warehousing policies, procedures and activities in accordance with

**General Responsibilities**: - Accept supplier deliveries and ensure proper amount of deliveries is accurate - Monitor inventory levels and weekly consumption

What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an

**General Responsibilities**: - Accept supplier deliveries and ensure proper amount of deliveries is accurate - Monitor inventory levels and weekly consumption

1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies. 2. Responsible for producing quality

Responsibilities for Restaurant Manager - Hire, train, and supervise restaurant employees - Create staff schedule to ensure appropriate staffing - Track stock

**SALES AND PROFITABILITY**: - ACHIEVE SALES TARGET AND PROFITABILTY - Responsible in planning and setting of strategies in achieving sales target as

Job summary Demand Planning role Collaborate with restaurant managers and culinary team Forecast demand and plan production schedules Job

We are in search of a dedicated Operations Manager for Restaurant to join our stellar team at Mc Wilson Corporation in Quezon City. Growing your career as a