The Head Pastry Chef will be responsible for overseeing all aspects of pastry production, including the creation of desserts, pastries, and bread for our
Summary Cultivate strong relationships with all partners both internal and external, facilitate deliveries from Supplies to destination ports, investigate
Drake's top client - a specialty chemicals company with a leading position in the development and production of systems and products for bonding, sealing,
Job Offer:Other JobsRegion:Metro ManilaCity:Makati Cost Accounting Specialist in Munoz Edsa Quezon City 18k Manufacturing industry Headcount: 2 BASIC
Set daily, weekly, and monthly objectives and communicate them to employees. Oversee the production process to ensure organizational goals are met. Inspect
We are seeking a strategic and detail-oriented Procurement Manager to oversee the procurement process. The ideal candidate will be responsible for sourcing
-Generates a Long Term Production Plan (LTPP) based on the rolling forecast from the Customer Service Department and clients' 12 months grid plan, if there is
We are seeking an experienced and dynamic Supply Chain Manager to join our team. The successful candidate will be responsible for overseeing and managing our
The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests.Job Responsibilities: Ensure that the
Performs a variety of duties and tasks associated with Procurement for Food Service Division. Assists the FSD Purchasing Manager in implementing the policies
DESIGNATION: PPIC MANAGERWORK LOCATION: MarikinaWORK SCHEDULE: Monday - Friday | Weekends OffSALARY RANGE: To be discussed on the interview- Graduate of
We are seeking a strategic and detail-oriented Procurement Manager to oversee the procurement process. The ideal candidate will be responsible for sourcing
Job Qualifications:• A 4-year college degree in business administration or a relevant area of study• Minimum of one year of previous experience in a
The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests.Job Responsibilities:1. Ensure that the
MINIMUM REQUIREMENTS:- High school diploma or equivalent required.- Vocational/technical school training preferred (on-the-job training provided)- Previous
JOB DESCRIPTIONThe General Manager is responsible for the overall operational, strategic, and financial management of the brewery. The GM will lead a diverse
ESSENTIAL DUTIES AND RESPONSIBILITIES:1.Ensuring that the standard & quality of the food production is maintained at the highest level at all times.2.Prepare
We Put the World on Vacation At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club
Completes store daily and weekly status reports, including sales, customer service, stock status, and merchandisingConducts daily and weekly meetings with the
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role