RESPONSIBILITIES Assisting with the recruitment and onboarding of new employees Developing programmes that enhance employee relations Ensuring employees have
. There have been 0 applications for this position . This job opening has been viewed 294 times Job Description PLACE OF ASSIGNMENT: DSWD CENTRAL OFFICE PLACE
QUALIFICATIONS:Proven work experience as a Kitchen Manager, Restaurant Manager or Head ChefHands-on experience with planning menus and ordering
KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are
Qualifications- At least 3 to 5 years' experience- Full and extensive knowledge about Front and Back of the house standard basic operation- Knowledgeable with
QUALIFICATIONS:Proven work experience as a Kitchen Manager, Restaurant Manager or Head ChefHands-on experience with planning menus and ordering
LOOKING FOR FILIPINO CITIZENS BASED IN THE PHILIPPINES Position: Events Coordinator Working Hours: 9:00 AM - 6:00 PM EST 10:00 PM - 7:00 AM PHT Salary Range:
JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
Job summary Consulting & Generalist HR (Human Resources & Recruitment) Bachelor's/College Degree in Human Resource Management/Psychology or equivalent At least
We are on the lookout for an ambitious Training Manager to join our amazing team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full Time
Job Number******** Job CategoryReservations LocationSheraton Manila Bay, M. Adriatico Corner Gen. Malvar Street. Malate, Manila, Philippines, Philippines VIEW
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
Job summary 3-5 years experience required Full knowledge of Front and Back of the house operations Knowledgeable in administrative functions and PNL Job
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
Job summary Human Resource Manager (Restaurant Industry) Consulting & Generalist HR Manage end-to-end recruitment process, investigate employee issues, ensure
We are looking to hire a proactive Restaurant Manager to join our high-achieving team at PARAMOUNT HUMAN RESOURCE MULTI-PURPOSE COOPERATIVE in Pasig. Growing
We are looking for a resilient Hozpitality - Reservations Manager to join our inspiring team at Marriott International in Cebu. Growing your career as a Full
We are looking to hire an enthusiastic Human Resources Manager to join our amazing team at Jollibee Foods Corporation in Pasig. Growing your career as a Full
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.