**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,
**Qualifications**:- Graduate of any Hospitality course- College Undergraduate (With at least 1 Year Experience as a Server in a Hotel or Restaurant)-
Graduate of BS Hotel and Restaurant Management, but also accept 2 years HRS graduate and 3rd HRM undergraduate- With at least 2 to 3 years relevant work
**Employee Specifications**:- Considerable knowledge in the principles and practices of excellent customer service.- Good leadership and Interpersonal skills.-
Administrative Assistant Responsibilities:- Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and
Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and reordering supplies.- Providing real-time scheduling
Position SummarySupervises and coordinates activities of room attendant, house attendant, and public area cleaners. Assists in the managing and directing of
**RESPONSIBILITIES**:- Directly responsible for the overall management and operations of the assigned outlet.- Ensures customer satisfaction by maintaining
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations.**JOB DESCRIPTION**:- Reporting to the Hotel Manager and General
Responsible for effective performance of the functions of all front office sections- Ensures that all VIP rooms are inspected and informs
Job descriptionWe are looking for Banquet Supervisors who can **oversee all aspects of a banquet or event, including set-up, food presentation, serving, and
**DUTIES AND RESPONSIBILITIES**- Greets guests and presents them with the menu.- Informs guests about the special items for the day and menu changes if any.-
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations.**JOB DESCRIPTION**:- Reporting to the Head Chef- Work closely with
Ilaputi is one of concepts Cebu's original it's, now on it's 20th year, and the only full-service restaurant serving Asian Soul Food featuring our
**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,
Oversees the daily operations of the commissary and ensures the smooth running of the production process. Ensure that all products are produced to the
We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'
We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'
WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course
WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course