Job summary Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
Client needs a candidate with experience focusing on kitchen layout of Restaurant/Hotel1. Determine the need, size, and cost of a product; anticipate
The Commercial Area Officer supervises maintenance services to ensure the proper upkeep of the commercial area, including its amenities, utilities, and
Job summary Restaurant Manager position in HR Consulting and Outsourcing companyRequires 3+ years of experience in managerial level in the food and service
The Commercial Area Officer supervises maintenance services to ensure the proper upkeep of the commercial area, including its amenities, utilities, and
Bachelor's College Degree in Hotel & Restaurant Management or in any related course.- with or without experience in handling fast food restaurant.- Can Start
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
We are an ambitious and fast-growing food importer and distributor in the Hotel & Restaurant food service industry, with main office on border Taguig/Pasig
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost.- College degree in food and
Additional Information Man Ho Job Number ******** Job Category Food and Beverage & Culinary Location Manila Marriott Hotel, 2 Resorts Drive, Newport World
About Us: Top Asia is an HR Consulting and Outsourcing company which offers Staff Augmentation and Managed Services to various organizations. Candidate
Lead and manage the strategic direction of the beverage component as well as oversee the day-to-day operations of outlets, providing supervision, direction and
A **Management Trainee** works under the supervision of managers and executives in organizations. Their goal is to acquire all essential knowledge to become
Job Summary Maintains and safe keeps the inventories of all administration, hotel and restaurant/kitchen supplies, machines, tools and equipment related to
KEY RESPONSIBILITIES: You will: - The F&B Manager is responsible for the operation, management, and overall performance of all the F&B Operations in the
Must be a 4-year graduate of Bachelor of Science in Hotel/Restaurant Management, Tourism, or its equivalent from a reputable school/university - With at least
TheCommercial Area Officersupervises maintenance services to ensure the proper upkeep of the commercial area, including its amenities, utilities, and
We are in need of an expert Hozpitality - Executive Chef to join our cohesive team at Marriott International in Manila. Growing your career as a Full Time
We are hiring a competitive Administrative Assistant to join our diverse team at NEOM in Tabuk City, Kalinga. Growing your career as a Full Time Administrative