Hotel Managerial
We have 412 ads for keyword hotel managerial
(0.002 seconds)Restaurant Manager
PAGES HOLDINGS, INC. Is currently looking for: RESTAURANT MANAGER QUALIFICATIONS AND EXPERIENCES: A BS Hotel and Restaurant Management or
Accounting Manager
GAISANO GRAND GROUP OF COMPANIESChain of Malls and Hotels:Gaisano Grand Fiesta Mall. Gaisano Grand Price Club Carcar, Gaisano Grand Minglanilla, Gaisano Grand
Guest Experience Manager
JOB DESCRIPTION: Establishes and maintains department organization, manning and productivity ensuring a smooth Praises positive performance and provides
Manager Of Reservations Department
MANAGER OF RESERVATIONS DEPARTMENT - TRAVEL/TOURISM PLEASE READ CAREFULLY BEFORE SUBMITTING YOUR RESUME. Responsibilities: You are responsible, with
Restaurant Manager
RESTAURANT MANAGER Qualifications: College graduate, preferably of Hotel and Restaurant Management or any management courseWith at least 2 years of related
Warehouse Manager Or Supervisor/5 Yrs In Hotel And Restaurant
Position: WAREHOUSE MANAGER:Working Location: MakatiJob Type: Fulltime, Onsite, Direct Hire, Permanent and UrgentWorking days: Rain or Shine 6 days a
Resort Operations Manager
About the Role:Resort Operations Manager will be assigned in El Mar Resort in Sogod, Cebu.KEY LIAISON:All Departments/Front Office Employees, Hotel
Restaurant Manager
Gaisano Brothers Merchandising, Inc. a household name in the retail industry operating for 53 years with branches in Colon, Country Mall and in some provinces
Hotel Operations Manager (P25,000-P35,000) +
THE ORCHARD CEBU HOTEL & SUITES Is currently looking for: HOTEL OPERATIONS MANAGER Responsible for the overall success of the hotel, meeting or
Purchasing Manager And Supervisor/5 Yrs In Hotel & Restaurant
Position: Purchasing Manager and Purchasing SupervisorWorking Location: MakatiJob type fulltime, onsite, direct hire and urgentWorking schedule: Monday to
Sous Chef
LEX HOTEL CEBU Good Life Begins With A Good Company. Lex Hotel Cebu wants you! One of the prestigious business hotels in the heart of Cebu City is
Management Trainee - Bgc Taguig
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Chief Finance Officer
Responsibilities:Strategic Planning and Development• Collaborates with the Owner / CEO to develop the company's financial strategies and long-term growth
Management Trainee - Glorietta 2 Makati
Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.At least 2
Executive Assistant
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Manage professional and personal scheduling for the president, including agendas, mail, email, calls, travel arrangements, and client management. Coordinate
Management Trainee - Taguig
Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.At least 2
General Manager (Casino Hotel)
General Manager (Casino Hotel) Location: Boracay Salary: 200,000 to 250,000 pesos monthly A. Primary Purpose of the Position General Manager leads and manages
Concierge Specialist Supervisor (Bgc)
WILLING TO BE DEPLOYED IN BGC•With proven Managerial work experience for at least 1 year •With frontline experience in a hotel or high-end residential
Sales Executive
NOW HIRING : SALES EXECUTIVE (Davao-based) JOB TYPE : In-house/Full-time/Part-time JOB DESCRIPTION : The Sales Executive initiates, then manages, the sales
Shift Manager - Sm Pulilan
Duties & Responsibilities: Completely understands all Caramia policies, procedures, standards, specifications, guidelines and training programs; Ensures that