**QUALIFICATIONS**: - Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course. - Has 2 to 5 years proven work experience
Job summary Accepting students for various departments Opportunities in Culinary, Food & Beverage Service, Housekeeping, Front Office, Sales and Marketing,
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising
REQ9915 Doorman (Open Date: 07/11/2023)Position SummaryThe Doorman is responsible for delivering a quality customer service experience and enhancing guest
We are searching for an energetic Front Office Receptionist to join our exceptional team at Melco Resorts & Entertainment in Manila. Growing your career as a
We are on the lookout for a resourceful Banquet Supervisor I Hilton Manila to join our knowledgeable team at Hilton in Manila. Growing your career as a Full
To provide exceptional front desk services through the efficient handling of incoming calls, guest complaints & requests, and food and beverage orders. **Job
Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)
Overview of the role Seeking a highly personable, passionate and committed individual for a Club Concierge position whose main focus would to be basic
Requirements: ? Candidate must possess at least Bachelor's/College Degree in Business Studies/Administration/Management or equivalent. ? At least five (5)
Job summary Anticipating guest needs and ensuring guest satisfaction Servicing suites and villas, providing amenities and turndown services Taking orders for
**Job description**: **Job Title: General Hotel Consultant (PART TIME)** **Reports To: President** **Job Overview**: As a hotel manager, you'll be commercially
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**J O B S C O P E** Project, enhance and maintain a positive image for the Hotel through an efficient implementation of a communications program aimed at its
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**QUALIFICATIONS**: - Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course. - Has 2 to 5 years proven work experience
Job summary Executive Sous Chef will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel's kitchen.
Job summary A Banquet Supervisor is responsible for supervising Banqueting operations to deliver an excellent Guest and Member experience while assisting with
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising
We are hiring a diligent Chief Accountant I Hilton Manila to join our cohesive team at Hilton in Manila. Growing your career as a Full Time Chief Accountant I