Hotel And Restaurant Staff

FILINVEST: CRIMSON RESORT AND SPA BORACAY A Concierge Supervisor at Crimson Resort and Spa Boracay plays a crucial role in ensuring that guests have a

FILINVEST: CRIMSON RESORT AND SPA BORACAY A Concierge Supervisor at Crimson Resort and Spa Boracay plays a crucial role in ensuring that guests have a

**SOUS CHEF - Aureo Resort La Union**Job brief**Responsibilities**:- Help in the preparation and design of all food and drinks menus- Produce high quality

Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders- Prepare alcohol or

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'

With at least have 1-2 years working experience as Public Area Attendant of a hotel (5 star rating hotel preferred)- Must be a college graduate in the field of

**Graduate of BS Hotel and Restaurant Management, but also accept 2 years HRS graduate and 3rd HRM undergraduate**With at least 2 to 3 years relevant work

Job description**_General Qualification Requirements: _****Experience & Training**:**-PreferrablyFemale**- Minimum one year housekeeping management experience

**_* Position is only On Call. _****Job Summary**- Responsible for providing courteous and efficient food and beverages services to restaurant and banquet

Position Overview Job Title: Administrative Assistant Joby Type: Full Time Location: Philippines (Remote) We are seeking an Administrative Assistant to provide

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

Reservation and Ticketing Officer:- Processes reservations by mail, telephone, telex, cable, fax or central reservation systems referral. Book reservations for

With at least have 1-2 years working experience as Public Area Attendant of a hotel (5 star rating hotel preferred)- Must be a college graduate in the field of

**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,

Little Thai Restaurant opened in 2017 and continues to bring the authentic flavors of Thailand to the people of Cebu. Despite setbacks caused by the pandemic,

**Responsibilities**:- Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,

**Qualifications**:- Graduate of any Hospitality course- College Undergraduate (With at least 1 Year Experience as a Server in a Hotel or Restaurant)-

Graduate of BS Hotel and Restaurant Management, but also accept 2 years HRS graduate and 3rd HRM undergraduate- With at least 2 to 3 years relevant work

**Employee Specifications**:- Considerable knowledge in the principles and practices of excellent customer service.- Good leadership and Interpersonal skills.-

Administrative Assistant Responsibilities:- Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and