Equipment Monitoring:Conduct regular inspections of equipment to assess functionality and identify potential issues.Track equipment performance, operating
Qualifications & Skills: A high school diploma or equivalent is preferred, with completion of a relevant vocational program and certification (e.g., ASE
Key Responsibilities:Basic Installation and Maintenance:Install, test, and maintain electrical systems and equipment, including wiring and
Key Responsibilities: Basic Installation and Maintenance:Install, test, and maintain electrical systems and equipment, including wiring and
JOB DESCRIPTION:A Delivery Driver is responsible for transporting products from the company premises to various customer locations. Thisrole requires excellent
QUALIFICATIONS:• Candidate must possess at least High School Diploma• At least 2 years of working experience in the related field is required for this
* Responsible to writes repair order, scheduling for repairs and preventative maintenance program* Maintains shop records and reports* Good communication
Responsibilities:Perform routine inspections of building systems and equipment.Troubleshoot and repair mechanical, electrical, and plumbing issues.Conduct
Responsibilities:Perform routine inspections of building systems and equipment.Troubleshoot and repair mechanical, electrical, and plumbing issues.Conduct
Responsibilities: Maintain cleanliness of the warehouse floor and common areas. Sweep, mop, and dust surfaces regularly. Dispose of waste and recyclable
Responsibilities: Maintain cleanliness of the warehouse floor and common areas. Sweep, mop, and dust surfaces regularly. Dispose of waste and recyclable
Responsibilities:Maintain cleanliness of the warehouse floor and common areas.Sweep, mop, and dust surfaces regularly.Dispose of waste and recyclable materials
Responsibilities:Maintain cleanliness of the warehouse floor and common areas.Sweep, mop, and dust surfaces regularly.Dispose of waste and recyclable materials
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
Key Responsibilities:Install, maintain, and repair overhead and underground lines.Follow safety protocols and use appropriate gear.Inspect and conduct routine
Key Responsibilities:Install, maintain, and repair overhead and underground lines.Follow safety protocols and use appropriate gear.Inspect and conduct routine