ResponsibilitiesPrepare and analyze samples for testingMaintain and calibrate laboratory equipmentDocument experimental results and analyze dataEnsure
We are looking for a Registered Nurse to assist at our Doctors' Clinics during patient consultationThe ideal candidate will be a responsible and well-trained
A. Essential Duties *Lead, motivate, and supervise the housekeeping staff to ensure efficient and effective cleaning and maintenance of guest rooms and public
QUALIFICATIONS:• Bachelor's degree in Electronics Technology, Engineering, or a related field • Proven work experience as an Electronic Technician or a
SERVICE TECHNICIAN Job Responsibilities: Provide customer service and support during field visits and tie workflow to schedules to ensure maximum
The Chiller Operator is responsible for the safe and efficient operation of the chiller plant and associated equipment. This involves monitoring and adjusting
Job DescripO on:1. Manage assigned IT Infrastructure projects from proposal phase, kick-off, planning, on site implementation up to completion/turn-over. 2.
Full-time Company Description Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four
Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role
The SotoGrande Hotel - Bauan, BatangasPosition: Housekeeping ManagerReporting To: Operations ManagerJob Summary:We are seeking a highly organized and
Project Planning and Scheduling:Develop comprehensive project plans and timelines.Allocate resources, including labor, materials, and equipment.Coordinate with
PREVENTION ( Assessment / Investigation / Identification of work hazard related to safety )Conducts daily Toolbox meetingValidates and updates safety
Keeping on the lookout for any unsafe behavior or breaks in regulationsPromote safe practices at the job siteWith Knowledge in Pollution Control and
Troubleshooting and Repair: Diagnose and resolve complex issues with various kitchen equipment, including ovens, grills, fryers, refrigerators, dishwashers,
Compile safety programs.Practice safe working techniques.Implement and maintain health and safety standards.Establish a cordial and professional relationship
- Ensure all meat products are prepared and presented in a safe, clean, and attractive manner.- Maintain and operate cutting tools, equipment, and machinery
Act as secretariat support to training activities (prepares training materials and equipment; prepares directory and certificates; assists trainers and
Fills out Checklist of Tools and Equipment to be used prior to project deployment.Prepares tools and equipment to be used during inspection.Assists inspection
Fills out Checklist of Tools and Equipment to be used prior to project deployment.Prepares tools and equipment to be used during inspection.Assists inspection
1.) Fills out Checklist of Tools and Equipment to be used prior to project deployment.2.) Prepares tools and equipment to be used during