Head Cook Job

We are looking for new people to join our family. See job vacancies below. Want to join our growing Tapa King family? Willing to work at Tapa King Head Office

The Assistant Head Cook works under the direction and supervision of the Head Cook to help prepare meals and help keep the food storage areas clean. An

The Head Cook oversees the daily process of running the kitchen and managing food preparation of the restaurant. They direct kitchen staff and handle all

Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a

MAIN SCOPE:  Collaboration with ateam of line cooks, cashiers, and stockmen in the quality and timely productionof food to fulfill orders placed across sales

Site: #1006 M. Dela Fuente St. corner P Florentino St., Brgy. 476 Zone 47. District 4 Sampaloc, ManilaMAIN SCOPE:- Collaboration with a team of line cooks,

Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely

Chungchun Rice Corndog, the Korean corndog brand with over 300 franchise locations worldwide, is here in PampangaWe, CHUNGCHUN SM CITY CLARK, are looking for

**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,

Job Description:A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and

Directly reports to the chef in charge of the establishment.- Responsible for the preparation and storage of all food items.- Receives deliveries and verifying

Line Cook Job Description: Top Duties and QualificationsA Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.

**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,

Qualifications:College Graduate of any business-related course preferably HRMTESDA Course on culinaryAt least 1 to 2 years work experience neededBusiness

CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2

Qualifications:College Graduate of any business-related course preferably HRMTESDA Course on culinaryAt least 1 to 2 years work experience neededBusiness

**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,

Kitchen Staff Responsibilities:- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.-

**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,

Job Description1. Ensure the preparation station and the kitchen is set up and stocked.2. Prepare simple components of each dish on the menu by chopping