Duties & Responsibilities• Establish brand positioning, identify target market and develop marketing plans withspecific objectives across different channels
Duties and Responsibilities:? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements.
Duties and ResponsibilitiesGreet guests and check them into their rooms, ensuring that all required information is collected and entered into the hotel's
Duties and ResponsibilitiesGreet guests and check them into their rooms, ensuring that all required information is collected and entered into the hotel's
Company Description Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description Provide a personalized service to all
Company Profile: The Company is an international Clinic which expanded in the Philippines. This is a Global Company with Japanese hospitality to help Japanese
Position Title: Catering ManagerReport to: General ManagerEmployment Type: Full-Time / PermanentSite Assignment: Head Office / CommissarySalary Range: PHP
Requirements: ? With at least 2 years of events, banquets, and catering background and experience ? Knowledgeable on basic table set up, dining set up, and
Duties and Responsibilities:? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements.
- Bachelor's Degree in Hospitality or equivalent- With experience in training and coaching hotel/resort staffs- Minimum 5-year's experience in the Hospitality
Captain Waiter Job Description- Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.- Maintain a
Company Profile: The Company is an international Clinic which expanded in the Philippines. This is a Global Company with Japanese hospitality to help Japanese
Company Profile: The Company is an international Clinic which expanded in the Philippines. This is a Global Company with Japanese hospitality to help Japanese
- PLEASE ATTACH YOUR CV/RESUME-• A graduate of Bachelor's Degree in HospitalityManagement or any related course• Significant experience in the
Requirements? With events, banquets, and catering background and experience? Knowledgeable on basic table set up, dining set up, and simple table top
-Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.-Maintain a positive work environment for the team
- This position is responsible for the supervisory oversight of the transaction processing team consisting of Refunds Specialists responsible for guest and
- PLEASE ATTACH YOUR CV/RESUME-• A graduate of Bachelor's Degree in HospitalityManagement or any related course• Significant experience in the
- Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.- Maintain a positive work environment for the
Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.Maintain a positive work environment for the team