Job Description (Accounts Payable)1. Accounts for and audits purchase requisition s, purchase orders and suppliers invoices before processing for payment.2.
QUALIFICATIONAt least High School/Vocational Graduate or any technical coursePreferably MaleMinimum of 6 months work experience in a related fieldAbility to
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
QUALIFICATIONGraduate of Bachelor's Degree in Nursing.Must be a licensed Nurse with an updated PRC License.Highly analytical and detail-orientedAbility to work
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
QUALIFICATIONAt least High School GraduatePreferably MaleMinimum of 6 months work experience in a related fieldAbility to work in all weather
QUALIFICATIONGraduate of Bachelor's Degree in Nursing.Must be a licensed Nurse with an updated PRC License.Highly analytical and detail-orientedAbility to work
JOB DESCRIPTION1.Maintains and repairs all golf course equipment.-Repair-Overhaul-Change oil-Check required cutting heights etc.2.Roves around the golf course
QUALIFICATIONAt least High School/Vocational Graduate or any technical coursePreferably MaleMinimum of 6 months work experience in a related fieldAbility to
QUALIFICATIONMust possess at least Highschool Graduate or College levelPreferably MaleAdvantage with 2 year's experience in F&B ServicesAbility to work in all
QUALIFICATIONGraduate of bachelor's degree in civil engineering or equivalentMust be a licensed engineer with an updated PRC license.Prior work experience as
QUALIFICATIONGraduate of Information Technology, Computer Science, Computer Engineering, or any IT-related course.Can install, maintain configure hardware or
Qualifications:Graduate or Undergraduate of Information Technology, Computer Science, Computer Engineering, or any IT-related course.Net programming language
Job Description (Accounts Payable)1. Accounts for and audits purchase requisition s, purchase orders and suppliers invoices before processing for payment.2.
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
1.Demonstrates knowledge on the principles of wash and rinse, the need to pre-scrape, load and unload table wares hygienically and safely after
QUALIFICATIONGraduate of Bachelor's Degree in AccountancyMust be a Certified Public Accountant (CPA) with an updated PRC licenseProven work experience as an
QUALIFICATIONSGraduate of Bachelor's Degree in AccountancyMust be a Certified Public Accountant (CPA) with an updated PRC licensePrior work experience as a
QUALIFICATIONGraduate of Bachelor's Degree in AccountancyMust be a Certified Public Accountant (CPA) with an updated PRC licenseProven work experience as an