Graduate of BS Food Technology, BS Chemistry, BS Biology or equivalent.- Experience in Food Manufacturing Industry with direct involvement (HACCP, GMP & Food
BS Chemistry preferably Licensed Chemist/Chemical Technician or BS Food Technology- Knowledgeable in Food Microbiology, HACCP and GMP- Conducts
One (1) full-time position available**Job Description**:Provides departmental support in the quality implementation of physio—chemical and sensory testing,
Main Responsibilities:- Ensuring compliance with regulation set by the Food and Drug Administration.- Ensure company products placed on the market is safe for
Responsible for performing research and development-related tests of the company's products. He/She provides technical assistance to internal and external
JOB SUMMARY Directly responsible in ensuring the quality and safety aspect of the products being manufactured and developed in the poultry and meats processing
FUNCTION:This position will be responsible for overseeing the daily operations, sanitation and processing as well as all QA for processing. This individual
GCH Group of Companies share a common mission/vision to provide consistent quality products and services through a culture of professionalism, technical
Performs basic Microbiological testing services like Total Plate Count, Molds and Yeast count and Coliform Count- Performs tests on water quality (HPC,
GCH Group of Companies share a common mission/vision to provide consistent quality products and services through a culture of professionalism, technical
Atleast Food Tech or Chemistry Graduate- Profound Knowledge of Quality Control Standards- Expirience in Quality Control/ Supervising- knowledgeable in GMP,
**JOB PURPOSE**- To supervise the Quality Control Laboratory and implement effective the policies and procedures to ensure the continued compliance on the
Graduate of BS in Chemistry- Work experience in a food manufacturing with QA related functions.- Knowledge /training in food safety management system,
Quality Control Officer**LOCATION**:Barangay Maguyam, CAV, PH, 4118**REQ ID**:39868If you are a current employee click here to apply.Job Description- Conducts
Graduate of BS Food Technology / BS Chemistry or Chemical Engineering / BS Biology or Microbiology or other related coursesWith experience / familiar with food
Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds &
• Candidates must have earned a degree of Bachelor of Laws (LL.B.) or Doctor of Jurisprudence (J.D.) from a reputable school • Must be a passer of the
Quality Manager oversees the development and implementation of food safety and quality standards and to ensure compliance with both internal processes and
Company Description In 1999, Blaine established its toll/manufacturing arm, REFAMED RESEARCH LABORATORY CORPORATION, to give customers all the benefits of
Position Overview The General Manager manages and leads the overall day-to-day operations at the distillery, including administrative and operational