Greet and assist customers to their tables - Present menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients,
We are searching for a versatile Purchasing Specialist for Happyfoods Group of Restaurants to join our experienced team at Happyfoods Corporation in Pasig.
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
**Join our Pioneer team in San Juan.Start ASAP for Dayshift Account** Accounts are: - Customer Service - Technical Support - Travel Account - Hotel Reservation
We are eager to add an adaptable Accounting Specialist for Happyfoods Group of Restaurants to join our diverse team at Happyfoods Corporation in Pasig. Growing
We are searching for an organized Operations Manager- Retail, Logistics , Inventory and Stock Management Experien to join our diverse team at JC Premiere
The restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Responsibilities can include
**PRIMARY FUNCTION** Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong
**Qualifications**: - Graduate of Accountancy, Finance (or any related course) - With at least 2 years of related work experience (accounts payable, accounts
**Join the Top Global Insurance Brand!** AXA's **FINANCIAL SALES EXECUTIVES** are confident, optimistic, reliable, and driven individuals who enjoy a career
**Qualifications** Bachelor's (required) With excellent oral and written communication skills High degree of integrity & commitment **Full Job Description** -
**Qualifications** Bachelor's (required) With excellent oral and written communication skills High degree of integrity & commitment **Full Job Description** -
At least 3 Year(s) of Supervisory work experience in the related field is required for this position. - Preferably Supervisor/5 Yrs & Up Experienced Employee
Greet and assist customers to their tables - Present menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients,