Qualification *Minimum 2 years relevant work experience. *Good communication skills *Knowledge and/or Food Safety Certification is an advantage *Quantity food
Qualification *Preferably with 6 months relevant work experience, but not required. *Good communication skills Duties and Responsibilities *Assist in
Duties and Responsibilities Oversee all aspects of food and beverage service in the hotel, including restaurant, room service, bar, and banquet operations
Responsibilities Open the bakery early in the morning Clean kitchen equipment and tools before use Weigh flour and other ingredients to prepare dough Bake
Duties and Responsibilities: Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom amenities,
We are in search of a resourceful Barista to join our stellar team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time Barista is an
We are seeking an adaptable Steward Supervisor to join our high calibre team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time Steward
We are on the lookout for a dedicated Commis 1 to join our energetic team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time Commis 1 is
We are seeking a creative Public Area Attendant to join our stellar team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time Public Area
We are looking to hire a hardworking Bartender to join our exceptional team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time Bartender
We are looking for an influential Banquet Supervisor to join our collaborative team at The Excelsior Hotel in Las Piñas. Growing your career as a Full Time
Responsibilities: Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. Preparing foods,
Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working order,
Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well
Duties and Responsibilities Supervise and coordinate the activities of banquet wait staff, ensuring that all guests are served promptly and courteously.
Responsibilities Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks
Responsibilities Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu
Duties and Responsibilities: Cleaning and maintaining restrooms Cleaning windows and other surfaces using equipment such as squeegees, mops, and buckets of
Room Attendant Responsibilities: Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom
We are seeking an organized Merchandising Manager to join our innovative team at All Value Holdings Corp. in Las Piñas. Growing your career as a Full Time