Food Team Lead Makati

We are looking for an ambitious Hozpitality - Assistant Outlet Manager to join our innovative team at Accor Hotels in Makati. Growing your career as a Full

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We

Operations Head - Caloocan, Pilipinas - Paglalarawan Operations Head Overseeing Store Operation Monitoring Sales Marketing Strategies Monitoring Staff Any

QUALIFICATIONS:- At least 3 Year(s) of working experience in the related field is required for this position.- Knowledgeable in restaurant operations, staff

We are currently looking for an Jr. Area Manager with the minimum qualifications:- At least 2 Years of working experience in the related field is required for

The role is to lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.

The Philippine Loyalty and Payments Specialist is responsible for the in-country activation, commercial growth and partnerships within the loyalty and payments

Position Overview: We are seeking an experienced BPO Operations Director with a background in Food & Beverage (F&B) industry operations to lead our operational

Permanent the primary role of a Team Lead in Operations is to manage an assigned team of individual contributors in meeting or exceedin g customer service

Permanent Paglalarawan Qualifications: Bachelor's Degree: with more than 3 years of exp as Quality Lead/Supervisor. With over 3yrs experience in presentation

The role is to lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.

Career Opportunities: Assistant Director of F&B (168613) Makati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial

JOB GOAL- To monitor the physical store/office/warehouse facilities requirement with the Construction and Maintenance Officer in order for them to be ready for

JOB GOAL- To monitor the physical store/office/warehouse facilities requirement with the Construction and Maintenance Officer in order for them to be ready for

Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of

Analyzes findings and recommendations on market research, sales trends and other critical data to understand customer and market opportunitiesCollaborates with

Looking for a challenging opportunity that actually gives back? Jump headfirst into the high-growth world of wine ecommerce and experience what it's like to be

Who we are In the past, to be a successful restaurateur, you simply had to have a passion for food and a passion for people - but to succeed as a digital