Assessment of risk and possible safety hazards of all aspects of operations. Create analytical reports of safety data. Inspecting production equipment and
**Job Qualifications**:- Bachelor's degree in Food Technology or HRA or BS Home Economics with strong food manufacturing background, and with a strong passion
JOB REQUIREMENTS:1. Graduate of BS HRM or any related course2. With 3 to 4 years solid food and beverage managerial experience3. With good customer service,
At least 2 Years of working experience in the related field is required for this position.- Required Skill(s): cashiering, order taking, guest relations,
WORK LOCATION: Valenzuela City Send your resume at: ****** We accept walk-in applicants! You can visit our main office (Symanpro Manpower) located at #34 LJ
Graduate of any 4-Year Course - Open for fresh grad - Experience in Sales - Retail/General/Trading (FMCG and Raw Materials -an advantage - With the ability to
**About the job Assistant Restaurant Manager - Valenzuela**: The **Assistant Restaurant Manager** (ARM) **helps the Restaurant Manager (RM) achieve sales
**Field Works that requires motorcycle and valid driver's license** **Job description**: **DUTIES AND RESPONSIBILITES** - Reports directly to the Franchise and
**Job Duties and Responsibilities**: - Greet and accommodate customers - Prepare and serve customer orders according to BMKN's standard - Process customer
We are on the lookout for an ambitious Production Manager to join our growing team at Gomeco Metal Corporation in Manila. Growing your career as a Full Time
Bachelors degree major in food technology - Preparing and implementing quality assurance policies and procedures. - Performing routine inspections and quality
preferably 1-2 years work experience in food/beverage/restuarant service or equivalent - must be willing to work overtime and be assigned in different areas. -
CASHIER DUTIES and RESPONSIBILITIES: - Smile and greet the customers. - Receives cash and credit card payments from customers and makes change as necessary. -
**DUTIES AND RESPONSIBILITIES**: - Manage daily operations of stores within assigned area - Supervise and guide a team of professionals to maximize revenue -
Assessment of risk and possible safety hazards of all aspects of operations. Create analytical reports of safety data. Inspecting production equipment and
**Job Qualifications**: - Bachelor's degree in Food Technology or HRA or BS Home Economics with strong food manufacturing background, and with a strong passion
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 4 years solid food and beverage managerial experience 3. With good customer service,
At least 2 Years of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,
Graduate of any 4-Year Course - Open for fresh grad - Experience in Sales - Retail/General/Trading (FMCG and Raw Materials -an advantage - With the ability to
**About the job Assistant Restaurant Manager - Valenzuela**: The **Assistant Restaurant Manager** (ARM) **helps the Restaurant Manager (RM) achieve sales