**PRINCIPAL ACCOUNTABILITIES** 1. Manages the operations of Oracle Data System of the company. 2. Manages and reviews the work of assigned MIS Staff, monitors
**JOB DESCRIPTION**: - In-charge in receiving quantity inspection and checking of actual products of shipment vs. products declared in Receiving report (RR)
**_Qualifications: _** - Degree in Industrial Engineering - at least 1 year in Food Manufacturing - With knowledge in SAP system - Can work in Shifting
**QUALIFICATIONS**: - Male or Female - Completed the 40 hours Basic Occupational Health and Safety (BOSH) training. - 2 - 3 years relevant experience in
**QUALIFICATIONS**: - Male or Female - Completed the 40 hours Basic Occupational Health and Safety (BOSH) training. - 2 - 3 years relevant experience in
college graduate/college level/Sr High grad - with experience working in food industry is an advantage - responsible in retail, counter and barista station -
Qualifications: - Graduate of BS in Accountancy - With experience in handling fixed assets and accounts receivables - Good communication skills - Knowledgeable
Responsible for the supervision of the performance of all rank and file positions directly reporting to them - Responsible for associate development,
Job Highlights * * Opportunities for enhanced learning * Join a high performing team Job Responsibilities: - Responsible for the effective and efficient
Contribute to customer service over various platforms. - Cultivate productivity and innovative mindset. - Demonstrate the service vision. - Follow food and