Japanese Pastry Chef ( Php 90,000 + Shuttle service ) Company Profile: This is a food manufacturing company of Breads and cakes, they also serve coffees. They
Japanese Pastry Chef (Php 90,000 + Can accommodate applicants abroad) Company Profile: This is a food manufacturing company of Breads and cakes, they also
Think of yourself as a key leader who ensures staff optimization, sets goals and objectives, maintains employee records, and facilitates effective
Japanese Pastry Chef (Php 90,000 + Can accommodate applicants abroad) Company Profile: This is a food manufacturing company of Breads and cakes, they also
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies. 2. Responsible for producing quality
**Data Maintenance Administrator** By joining us as a Data Maintenance Administrator you will be a part of a dynamic and collaborative team of empowered
**Responsibilities**: - Handles a portfolio of customers where he reviews and approves orders through Oracle Credit Management (OCM) - Utilize credit
We are looking for a remarkable Executive Sous Chef to join our stellar team at IBIS STYLES in Quezon City. Growing your career as a Full Time Executive Sous
Responsible for the preparation of the production plan, inventory control, monitoring of stocks, gross margin and penetration of the food service section. -
a. Prepares production plan on a daily and monthly basis. b. Prepares weekly order for frozen and dry items. c. Ensures stocks in good condition and good
**FUNCTIONAL** - Manages mailbox by identifying appropriate transaction levels and classification for prioritization of orders. - Receives and process orders
*** - The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,
**Sales Coordinator** **Your new adventure** In 1996, our company was established on an enduring vision and a dream to become a full-service provider and
**Responsibilities** DUTY 1: ORDER MANAGEMENT - Monitors transaction systems for incoming requests and logs requests using designated systems and/or tools -
GEMECO is a packaging company engaged in the manufacture of tin cans for infant dietetics, beverages, meat, fish, fruits, vegetables, and other food products.
Job summary 2+ years of cooking experience in a restaurant setting. Preferred: graduate of an HRM or culinary school program or certificate. Good understanding
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
*** - The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
Think of yourself as a key leader who ensures staff optimization, sets goals and objectives, maintains employee records, and facilitates effective