Food Service Management Batangas Jobs

Job Purpose and Impact The Logistic Planner will handle moderately complex supply chain activities required to bring commodity ingredients into contracted

Prepares quality food. Familiar with the menu, knows the recipe ingredients and the standard methods of cooking. Ensures that work areas are kept cleaned at

Job Purpose and Impact The Logistic Planner will handle moderately complex supply chain activities required to bring commodity ingredients into contracted

**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent

Responsible in general management of the store by ensuring maximum sales and profitability through customer service, inventory, marketing, managing operating

Field Sales Executive at EcoSci Food | Batangas State University The National Engineering University Career Portal MenuHome Employers EcoSci Food Opportunities

**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and

Job summary This is a full-time on-site role for a Restaurant General Manager at Bluemoon in Batangas. The Restaurant General Manager will be responsible for

Responsible for the administration and daily operations of the Branch Office, oversees business development, profitability and productivity of the Branch. Key

**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,

**Job Title**: Food Safety and Standards Advisor **Reports To**: Chief of Party **Duty Location**: Quezon City **Job Summary**: The Food Safety and Standards

**Duties and Responsibilities**: 1. Ensures and is accountable for profitability of the store by growing sales and controlling costs of goods, inventory

We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are

Prepares quality food. Familiar with the menu, knows the recipe ingredients and the standard methods of cooking. Ensures that work areas are kept cleaned at

Job summary Experienced and creative Kitchen Head Oversee daily kitchen operations Strong leadership skills Job seniority:mid-to-senior level Responsibilities

**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent

Responsible in general management of the store by ensuring maximum sales and profitability through customer service, inventory, marketing, managing operating

**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and

**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,