Food Service Inventory Quezon City
We have 487 ads for keyword food service inventory quezon city
(0.002 seconds)Fast Food Operational Standard Auditor
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The Fast Food Operations/Standard Auditor is responsible for evaluating and ensuring compliance with the company's operational procedures, food safety
Restaurant Manager
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We are seeking a skilled and dynamic Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible
Kitchen Crew
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Candidate will participate in prep work, cooking, and presenting dishes.Ensure sanitary cooking conditions and adhere to safety guidelines.Collaborate with the
Barista
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- Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.- Cleaning and sanitizing work areas, utensils and equipment-
Bartender
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Engage and delight customers with an outstanding knowledge of beverages and exceptional service skills in Shark's Billiard Association's dynamic,
Restaurant Supervisor
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Oversee daily restaurant operations ensuring outstanding customer service Manage staff schedules, training, and performance Ensure compliance with health and
Coffee & Beverage Machine Technician
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Execute maintenance and repair tasks on machinery and equipment to ensure efficient operationsConduct regular inspections to identify and address potential
Warehouse Manager
? Graduate of Business related Course/ diploma or equivalent? Must have minimum experience of 5 year in Warehouse in Managerial capacity preferably in Food
Warehouse Manager For Cold And Dry Food Storage In Quezon City
Required skills and qualifications? Graduate of Business related Course/ diploma or equivalent? Must have minimum experience of 5 year in Warehouse
Food And Beverage Supervisor
Duties and Responsibilities: Develop and update menus in collaboration with chefs and culinary staff.Analyze market trends, customer preferences, and feedback
Warehouse Manager - Makati City - 6 Days/Week - Food Industry
SALARY RANGE: ?60,000 - ?75,000 | Depending on qualification/sOFFICE LOCATION: Quezon CityWORK LOCATION: Makati CityWORK SCHEDULE: 6 days/week- Graduate of
Restaurant Manager
• Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.• Ensure compliance with
Sous Chef
Duties and Responsibilities:1. Support daily kitchen operations, including food preparation, cooking, and presentation. Ensure that kitchen staff adhere to
Store Supervisor
POSITION OVERVIEW:We are currently seeking a dedicated and experienced Selling Supervisor to join our team. The Selling Supervisor will be responsible for
Front End Supervisor
POSITION OVERVIEW:We are currently seeking a dedicated and experienced Selling Supervisor to join our team. The Selling Supervisor will be responsible for
Sous Chef
Duties and Responsibilities:1. Support daily kitchen operations, including food preparation, cooking, and presentation. Ensure that kitchen staff adhere to
Food And Beverage Supervisor
Duties and Responsibilities:1. Develop and update menus in collaboration with chefs and culinary staff.2. Analyze market trends, customer preferences, and
Head Chef
•Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.•Create recipes, dishes, and specials that showcase
Operations Manager
Duties and Responsibilities:1. Oversee day-to-day operations of the food and beverage department.2. Ensure compliance with health and safety regulations.3.
Warehouse Manager
Graduate of Business related Course/ diploma or equivalentMust have minimum experience of 5 year in Warehouse in Managerial capacity preferably in Food