Food Service Inventory Makati

Position Summary The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of

Executive Search Firm Monroe Consulting Group Philippines is recruiting in behalf of our respected client, a known Restaurant chain here in the Philippines.We

Hotel Name Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that

STORE MANAGER (COFFEE) - Has previous experience in a supervisory role within the food and beverage industry. (Prefera- Strong leadership and communication

JOB DESCRIPTION:•Welcomes customers •Hand-out the menu and take the customers' orders accurately•Prepares all food items according to company standards

RAFFLES Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We

JOB SUMMARY: To handle the following: Accounts Receivables, Inventory, Fixed Assets and Bank Reconciliation.QUALIFICATIONS:Must be a Certified Public

JOB SUMMARY: To handle the following: Accounts Receivables, Inventory, Fixed Assets and Bank Reconciliation.QUALIFICATIONS:* Must be a Certified Public

We are hiring a competitive Hozpitality - Bartender to join our fast-paced team at Accor Hotels in Makati. Growing your career as a Full Time Hozpitality -

Job Title: Restaurant SupervisorJob Summary: The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring excellent

Responsible for the kitchen's hygiene and sanitation- Prepares, cleans and organizes the whole kitchen area as well as the utensils, cookware, equipment,

Job Description: Meralco, a leading electric company in the Philippines, is seeking a part-time Operations Associate to join our team in Makati, NCR. The

Manager to help us grow our organization. You will be in charge of managing the daily operations and ensuring efficiency, quality and profitability,

Prepare restaurant tables with special attention to sanitation and order- Present restaurant menus and help customers select food/beverages- Take and serve

HRM college or equivalent- At least 3 years of work experience in the same capacity as a purchaser in the food and beverage industry- Evaluate all purchase

To provide support in Cost Accounting.**Inventory & Costing**a. Review & Analyze data to determine costs of business activity such as raw material purchases,