Food Service Customer Taguig

JOB DESCRIPTION: - Provide customer service - Promotes sales through positive customer service efforts - Keep the store organized and clean by straightening

**JOB DESCRIPTION**: **WILLING TO BE ASSIGN IN TAGUIG/MAKATI/PASAY AND MANDALUYONG** **Must have a motorcycle and valid driver's license** - Ensure concession

Oversees the productivity of the branch and manages its day-to-day operations such as increasing sales and profitability, the efficiency of branch employees,

Oversees the productivity of the branch and manages its day-to-day operations such as increasing sales and profitability, the efficiency of branch employees,

We are hiring an expert Service Crew to join our all-star team at Food Basket Corporation in Taguig. Growing your career as a Full Time Service Crew is a

We are in need of an enthusiastic Kitchen Staff to join our high-achieving team at Del Union in Taguig. Growing your career as a Full Time Kitchen Staff is a

We are looking for a driven Restaurant Manager to join our productive team at WeSearch in Taguig. Growing your career as a Full Time Restaurant Manager is a

Responsible for ensuring that all salad bar ingredients are complete and properly prepared according to the standards of food quality and safety.

Job description Specialty Food Retailers, Inc. a subsidiary of Rustan Group of Companies is currently looking for Store Supervisors to be assigned in

Job description Specialty Food Retailers, Inc. a subsidiary of Rustan Group of Companies is currently looking for Store Supervisors to be assigned in

We are looking to hire a capable SAP Specialist to join our high calibre team at Pilmico Foods Corporation in Taguig. Growing your career as a Full Time SAP

Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising

Receptionist Responsibilities: Greet customers and visitors with a positive, helpful attitude. Assisting customers in finding their way around the restaurant

Barista/Bartender Responsibilities: Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.

Restaurant Supervisor Responsibilities: Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine

Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction