Food Service Customer General Jobs

MARKETING ASSISTANTReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations,General Manager, and Sales Manager.Duties &

MARKETING ASSISTANTReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations,General Manager, and Sales Manager.Duties &

We are looking for a Dining Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent

Position Title: CATERING MANAGERReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: COMMISSARY / HEAD OFFICESalary: PHP

MARKETING ASSISTANT - CSRReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations, General Manager, and Sales Manager.Duties &

MARKETING ASSISTANT - CSRReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations, General Manager, and Sales Manager.Duties &

MARKETING ASSISTANT - CSRReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations, General Manager, and Sales Manager.Duties &

Description / RequirementsJob title: Vice President - Business and Operations ManagerIndustry: Hospitality, Food & BeverageJob Category: General Management &

MARKETING ASSISTANT - CSRReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations,General Manager, and Sales Manager.Duties &

MARKETING ASSISTANTReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations,General Manager, and Sales Manager.Duties &

The General Ledger Accountant is responsible for delivering timely and quality service to internal Dover customers, as measured by service level agreements and

Requirements: With at least 2 years of events, banquets, and catering background and experienceKnowledgeable on basic table set up, dining set up, and simple

Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of

Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of

The General Ledger Accountant is responsible for delivering timely and quality service to internal Dover customers, as measured by service level agreements and

Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of

Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of

Deli Staff/ Service Crew have direct and hands-on contact with the products of S & L Fine Foods, Inc.. They are in charge of food preparation, customer

Service Crew may be assigned at FRONT OF THE HOUSE( Cashier/Dining/Conter) or BACK OF THE HOUSE(Kitchen) with the following responsibilities as may deemed