Performs basic Microbiological testing services like Total Plate Count, Molds and Yeast count and Coliform Count- Performs tests on water quality (HPC,
BS Chemistry preferably Licensed Chemist/Chemical Technician or BS Food Technology- Knowledgeable in Food Microbiology, HACCP and GMP- Conducts
FUNCTION:This position will be responsible for overseeing the daily operations, sanitation and processing as well as all QA for processing. This individual
Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds &
Animal Nutrition of IFF Health and Biosciences, pioneered the development, use of enzymes, betaine, probiotics and phytogenic solutions in animal nutrition
Candidate must possess a Bachelor's/College Degree in Medical Technology, Microbiology and Food Technology• Registered Microbiologist by PAM, Registered
Full-time Company Description Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four
GRB Enterprises, Inc. is a professional distributor of high-quality products to serve the needs of manufacturing and commercial businesses throughout the
The Quality Assurance Specialist is responsible for: Ensuring that the goods produced adhere to established quality standards. Observe and check raw materials
Job Summary:The Product Development Supervisor will be responsible for leading the creation and promotion of new products aligned with the plans and strategies
Hotel Name Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that
Quality Assurance & Control (Manufacturing, Transport & Logistics) Must be a graduate of Bachelor's Degree in Food Technology, Food Science and Technology,
KEY RESPONSIBILITIESMaintain the department procedures to ensure that process changes are documentedManage test schedules to ensure all operational tests are
KEY RESPONSIBILITIES•Maintain the department procedures to ensure that process changes are documented•Manage test schedules to ensure all operational tests
I. Job Summary- Performs microbial assay of antibiotics.- Serves as an arm of the QC Department for all microbiological testing concerns.II. Qualifications-
Responsibilities•Planning and conducting research to develop new food products•Improving existing food products through innovation and
The Assistant Quality Assurance Manager is responsible for leading, directing, and managing the Quality Assurance operations to support the objectives of
The Assistant Quality Assurance Manager is responsible for leading, directing, and managing the Quality Assurance operations to support the objectives of
The Quality Assurance Specialist is responsible for:- Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the
The Quality Assurance Specialist is responsible for:Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the results