I. Job Summary- Performs microbial assay of antibiotics.- Serves as an arm of the QC Department for all microbiological testing concerns.II. Qualifications-
Responsibilities•Planning and conducting research to develop new food products•Improving existing food products through innovation and
The Assistant Quality Assurance Manager is responsible for leading, directing, and managing the Quality Assurance operations to support the objectives of
The Assistant Quality Assurance Manager is responsible for leading, directing, and managing the Quality Assurance operations to support the objectives of
The Quality Assurance Specialist is responsible for:- Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the
The Quality Assurance Specialist is responsible for:Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the results
The Assistant Quality Assurance Manager is responsible for leading, directing, and managing the Quality Assurance operations to support the objectives of
Job Description**Join our growing team and be part of different sectors**:(FOOD / NON-FOOD / MINERALS / ENVIRONEMENTAL, HEALTH & SAFETY / AGRICULTURE / OIL,
Company Description Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four
Graduate of BS Microbiology or BS Biology, or Medical Technology- Should be a Certified Microbiologist or Registered Medical Technologist- With at least 2
Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds &
Job summary Experienced Hygiene OfficerOverseeing hygiene, sanitation, and food safetyImplementing hotel policies and procedures Job seniority: associate level
*Qualifications & experienceGraduate of Bachelor's Degree in Food Science/Technology, Chemistry, Microbiology or any related courseProficient in verbal and
Performs basic Microbiological testing services like Total Plate Count, Molds and Yeast count and Coliform Count- Performs tests on water quality (HPC,
BS Chemistry preferably Licensed Chemist/Chemical Technician or BS Food Technology- Knowledgeable in Food Microbiology, HACCP and GMP- Conducts
FUNCTION:This position will be responsible for overseeing the daily operations, sanitation and processing as well as all QA for processing. This individual
Animal Nutrition of IFF Health and Biosciences, pioneered the development, use of enzymes, betaine, probiotics and phytogenic solutions in animal nutrition
1. Graduate of Bachelor of Science in Food Technology, Bachelor of Science in Chemistry, Bachelor of Science in Microbiology or in any related science 2. With
Graduate of Bachelor of Science in Food Technology, Bachelor of Science in Chemistry, Bachelor of Science in Microbiology or in any related scienceWith at
Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds &