Captain Waiter Job Description-Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.-Maintain a positive
Job Description The Catering Chef has a passion for culinary arts and a proven track record in catering services. KEY RESPONSIBILITIES You will: Manage
Overview RTI International / Research Triangle Institute (RTI) is both a global research institute and a leading international development organization. We
Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related course•
Supervising shifts and ensuring that the restaurant runs smoothly and efficiently.Training new and current employees on proper customer service practices, food
- PLEASE ATTACH YOUR CV/RESUME-"1 To carry out any reasonable additional duties as may be required by your department meetings.To ensure a high level of
The Manufacturing Assistant Manager is responsible for effectively and efficiently planning, organizing, leading, and controlling production operations in his
Duties and Responsibilities:? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements.
Magnakron Oleo Philc Inc., a PEZA registered oleochemical manufacturing plant based in Special Economic Zone, Brgy. Osmena, Jose Panganiban, Camarines Norte is
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
Duties and Responsibilities: Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.Assist in food and beverage
Company NurseOnsite, Laguna Technopark PlantResponsibilitiesAssures compliance with regulatory requirements to clinical operations.Responsible for
WORK LOCATION: Pasig CityWORK SCHEDULE: 6 days / week | Flexible Schedule, including nights, weekends, and holidays as requiredSALARY BUDGET: ?24,000 + Service
Windows User: JOB RESPONSIBILITIES: Set efficiency targets for each function to produce quality finished goodsSupport and participate in the company's food
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
DIRECT HIRING!Production Manager (1)Job DescriptionLiaise with other managers to formulate objectives and understand requirementsEstimate costs and prepare
- PLEASE ATTACH YOUR CV/RESUME-"1 To carry out any reasonable additional duties as may be required by your department meetings.2 To ensure a high level of
The Restobar Branch Operations Manager is a crucial role in ensuring the smooth and successful operation of a bustling restobar location. This individual
The Quality Assurance Specialist is responsible for performing efficiently and effectively the detailed specific tasks related to monitoring and implementation
upervision and Training:Lead, train, and mentor kitchen staff, ensuring they adhere to food safety and sanitation standards.Assign tasks and monitor staff