Provide temporary support in various roles, including serving customers, taking orders, and food preparation.Assist with cleaning and maintaining a tidy work
Screening, interviewing, hiring, and training restaurant staff.Managing restaurant staff's work schedules.Conducting regular inspections of the restaurant
Managing restaurant staff's work schedules.Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and
Oversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely
We are seeking a skilled and dynamic Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible
Welcoming and sitting diners comfortably in the dining sectionTaking customers food and drink ordersCollaborating with the kitchen and bar staff for prompt and
Coordinating daily restaurant management operationsDelivering superior food and beverage service and maximizing customer satisfactionResponding efficiently and
The Restaurant Systems Officer creates and operationalizes Restaurant Operation Systems (ROS) for cafes and kiosks with the goal of enhancing
The Fast Food Operations/Standard Auditor is responsible for evaluating and ensuring compliance with the company's operational procedures, food safety
Knowledgable and experienced in various restaurants operations facets.Must have strong leadership and maturity to lead the teamPreferably with relative
Oversee daily restaurant operations to ensure a superior guest experience at MKS Workforce Management Services Inc. Lead and motivate staff in a high-paced
Restaurant Managers ensure restaurants run smoothly and efficiently. They seek to provide customers with pleasant dining experiences that live up to its brand
This is a full-time on-site role for a Restaurant Manager located in BGC and San Juan. The Restaurant Manager will oversee daily operations, manage staff,
fluent in mandarin and EnglishBetter with restaurant work experienceCan work under pressure
Summary:As a Team Leader, you will lead and inspire a team of Customer Service Agents specializing in restaurant order taking. Your primary focus will be to
The Restaurant Systems Auditor shall conduct Service, Quality & Systems Audit to different Mary Grace Cafes & Kiosks focusing on Front and
Serve customers and take orders.Prepare food and beverages.Maintain cleanliness and organization of work areas.Ensure high-quality service and a positive
We are seeking Hotel Shift Managers/Supervisors to be a part of our growing family. We are looking for dedicated individuals who are good at handling
Job DescriptionWe are seeking Hotel Shift Managers/Supervisors to be a part of our growing family. We are looking for dedicated individuals who are good at
Ensure correct and timely reportingMonitoring and evaluating employee Performance Create reports for managementParticipating in training, workshopsKeep