Food Restaurant Quezon

Job summary 4+ years of proven experience managing a kitchen or restaurant Leading and coaching people Excellent communication skills Job

We are on the lookout for a versatile Assistant Branch Head to join our energetic team at Amber Golden Chain of Restaurants Corporation in Quezon City. Growing

Job summary Looking for someone with 4+ years of experience managing a kitchen or restaurant Must have excellent communication skills and be highly organized

**Job description** **Duties and Responsibilities**: - Cleans food preparation areas as determined by law and company policy - Prepares foods to the

Company Description **Fredley Group of Companies** brought to the Philippines different international brands such as: Macao Imperial Tea, Nabe, Mitasu

**Responsibilities**: - Verification of product quality deviations intercepted by QC - Conducts delivery disposition trends - Makes recommendation on critical

JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 5 years solid food and beverage managerial experience 3. With good customer service,

At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and

**Minimum Specifications**: - Willing to render at least 300 hours of duty - The staff we need will be in charge of encoding, monitoring the inspector report,

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and

Communicates clearly, concisely, and accurately to ensure effective restaurant operations. Filters communication to the team as directed by the restaurant

Set up station, it includes cutting in vegetable, fabrication of meats and seafoods, marination or even advance cooking and portioning of ingredients - Cook

Attends to all guest needs - Respond to customer complaints tactfully and professionally - Ensure food and beverage orders taken are complete and correct -

Graduate of any vocational or 4 year course - With at least 3 years experience in the same position from Cafe and Bar Restaurant - Knowledgeable in Food

With experience working in Cafe & Bar Restaurant is a plus - Greet customers in a friendly and welcoming manner. - Anticipating and responding to guests dining

Job description - Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner. - Taking beverage orders and

Bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas to ensure the availability of clean dishes. - Cleaning and restocking

**Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Portioning Calories - Cooking with different cuisine - Assist

Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. -