The position is responsible for developing, aligning, and managing the Gold Standard Development Process across JFC PH Business Units (BUs), including but not
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost. - College degree in food and
**QUALIFICATIONS**: - Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business-related course. - Has 2 to 5 years proven work experience
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,
We are hiring a focused Operations Head to join our amazing team at See The World Through Coffee in Pasig. Growing your career as a Full Time Operations Head
Job summary Consult Asia Business Solutions & Advisory Services San Antonio, Metro Manila College graduate with previous experience in restaurant management
Job summary Design and develop training modules, methodologies, activities Collaborate with management to identify company training needs Train new and
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Manage the operational aspects of stores within your assigned area - Oversee regional and area managers and their employees Collaborate with department leaders
The ZIG Shift Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards
Job summary Managing a team of assistant kitchen managers, line cooks, and dispatchers Maintaining company standards across food and beverage quality, food
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
Job description Executive Sous Chef is responsible for research and product development of the menu. Oversees the culinary activities of all kitchens, ensures
We are on the lookout for an ambitious Area Manager to join our elite team at Jollibee Group of Companies in Pasig. Growing your career as a Full Time Area
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
Manages the day to day operations of the store - Ensuring Sales Target are met - Managing and developing Restaurant Staff - Implementation of Customer Service
The position is responsible for developing, aligning, and managing the Gold Standard Development Process across JFC PH Business Units (BUs), including but not
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost. - College degree in food and
**QUALIFICATIONS**: - Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business-related course. - Has 2 to 5 years proven work experience
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an