CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Qualifications: Assistant Restaurant Manager -Preferably with work experience in Food Service Industry -Graduate of any 4-year Business related course -Must be
Qualifications: Assistant Restaurant Manager -Preferably with work experience in Food Service Industry -Graduate of any 4-year Business related course -Must be
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 5 years solid food and beverage managerial experience 3. With good customer service,
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 4 years solid food and beverage managerial experience 3. With good customer service,
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,
Job description - Researches, formulates, tests and develops new recipes - Conducts food styling & food photography when necessary - Required skill(s): food
Must be a graduate of HRM, Marketing, Operations, or any related courses. - With experience in food safety, food handling, people management, sales, and
Must be a graduate of HRM, Marketing, Operations, or any related courses. - With experience in food safety, food handling, people management, sales, and
• A food and beverage supervisor is responsible for all the various business operations of the place where he/she is employed such as restaurant, hotel,
Qualification - Must have Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Any Business Related Course - Open for Fresh Graduate -
Nono's is looking for LINE COOKS! Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion
QUALIFICATIONS - Open for High School Graduate, Senior High School/ College Level/ Vocational/ College Graduate - At least with experience in Fast-food chain
Responsible for the supervision of the performance of all rank and file positions directly reporting to them - Responsible for associate development,
**Job Qualification**: - Graduate of any 2-year or vocational course of Hotel and Restaurant Management or any related course, or with experience in
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Qualification - Must have Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Any Business Related Course - Open for Fresh Graduate -
With strong leadership skills and possesses excellent customer service. - Must be proficient in English, both verbal and written communication skills. - Good
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Bachelor's College Degree in Hotel & Restaurant Management or in any related course. - with or without experience in handling fast food restaurant. - Can Start