The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer
PRODUCTION IN-CHARGE DAVAO BRANCHSalary: NegotiableQUALIFICATION: Candidate must possess at least Bachelor;s/College Degree in Engineering or equivalentAt
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
PRODUCTION IN-CHARGE DAVAO BRANCHSalary: NegotiableQUALIFICATION: Candidate must possess at least Bachelor;s/College Degree in Engineering or equivalentAt
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
PRODUCTION IN-CHARGEDAVAO BRANCHJOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
PRODUCTION IN-CHARGEDAVAO BRANCHSalary: NegotiableQUALIFICATION:? Candidate must possess at least Bachelor;s/College Degree in Engineering or equivalent? At
PRODUCTION IN-CHARGEDAVAO BRANCHJOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
Ensure correct and timely reportingMonitoring and evaluating employee Performance Create reports for managementParticipating in training, workshopsKeep
The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer
Full-time Company Description “To be the most loved everyday food and groceries destination!” - that’s our mission at foodpanda (small ‘f’).
Quality Assurance Assistant Manager - Davao Quality Assurance & Control (Manufacturing, Transport & Logistics) The Assistant Quality Assurance Manager is
2022 Talent Acquisition Associate (project-based) (Start ASAP) Opportunity Expired Do you love food and convenience put together? We are currently looking for
Graduate of any engineering and relevant technical courses At least 2 years of relevant working experience At least 6 months in a supervisory role Equivalent
Quality Assurance Specialist- Food Retail Food Technology & Safety (Science & Technology) Candidate must possess Bachelor's/College Degree Hotel & Restaurant
Title: Restaurant Manager - Sto. Tomas, Batangas The Restaurant Manager is responsible for the development and achievement of the store business objectives
Job descriptionRestaurant Supervisor Responsibilities:- Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's work
Do you love food and convenience put together Then you will definitely love foodpanda!foodpanda brings good food into the everyday, whether delivering on our
JOB TITLE: Restaurant ManagerWork Location: DavaoQualifications:College GraduateWith 3 years work experience as a restaurant manager, branch supervisor?
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of