HR Recruitment Supervisor 40K-50k FemaleMinimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.Strong understanding of
HR Recruitment Supervisor 40K-50k Female 1.Minimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.2.Strong understanding
Ressponsible for ensuring food products are safe, meet quality standards, and comply with regulations. They often work in food manufacturing, research and
HR Recruitment Supervisor 40K-50k Female 1.Minimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.2.Strong understanding
HR Recruitment Supervisor 40K-50k FemaleMinimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.Strong understanding of
HR Recruitment Supervisor 40K-50k Female 1.Minimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.2.Strong understanding
A Research and Development (R&D) Assistant plays a crucial role in supporting the research and innovation activities within an organization. The specific
HR Recruitment Supervisor 40K-50k Female 1.Minimum of 5 years of experience in recruitment, with at least 2 years in a supervisory role.2.Strong understanding
• Research and DevelopmentPreferably a graduate of BS Food Technology or any related courses. • A professional board license would be an advantage. •
A Research and Development (R&D) Assistant plays a crucial role in supporting the research and innovation activities within an organization. The specific
• Research and DevelopmentPreferably a graduate of BS Food Technology or any related courses. • A professional board license would be an advantage. •
- Maintaining proper sanitation of the workstation- Weigh, bake, pack, and maintain raw materials.- Willing to perform other functions may be assigned from
A Research and Development (R&D) Assistant plays a crucial role in supporting the research and innovation activities within an organization. The specific
• Research and DevelopmentPreferably a graduate of BS Food Technology or any related courses. • A professional board license would be an advantage. •
- Maintaining proper sanitation of the workstation- Weigh, bake, pack, and maintain raw materials.- Willing to perform other functions may be assigned from
- Maintaining proper sanitation of the workstation- Weigh, bake, pack, and maintain raw materials.- Willing to perform other functions may be assigned from
Responsibilities•Planning and conducting research to develop new food products•Improving existing food products through innovation and
Develop new products based on marketing or sales directionImprove existing products to optimize cost, improve profile or improve shelf lifeEnsures that all new
Qualifications :> Performs Laboratory analysis (ei micropbial testing , Physiochemical testing evaluation and other related> Ensuring Acceptable level food
**Job Summary**- Responsible in developing new product by conducting laboratory sampling and sensory evaluation.- Prepare necessary documents such as product