Food Purchasing Manager

Required skill(s): Customer Relations Skills, Leadership Skills. - Required language(s): English - At least 2 year(s) of working experience in the related

**Responsibilities**: - To ensure the entire kitchen team are aware of their responsibilities in respect of health and safety in the workplace and have the

**General Description** A Quality Assurance Specialist is tasked to cascade guidelines to meet all requirements related to food safety and quality by

Responsible for procuring materials and services for the company - Maintain harmonious business relations with suppliers and vendors - Processes all purchasing

Responsible for procuring materials and services for the company - Maintain harmonious business relations with suppliers and vendors - Processes all purchasing

• Ensure that all areas of the kitchen are clean and sanitized including food processing equipment, cooking utensils and other light equipment. • Cook and

Job summary Seeking dynamic Purchasing Manager to lead procurement initiatives Develop and implement strategic approaches to optimize costs Ensure procurement

Job summary Procurement Operations (APAC) Senior Manager Analytical and experienced in procurement Join a start-up culture and improve finance processes Job

Responsible for the on time and at cost execution of Preventive & Predictive Maintenance procedures running on a CMMS under SAP, specifically on Electrical &

A. OPERATIONS ? Monitors daily sales, budget, and purchasing ? Ensures a high quality of foods being served and hygienic food handling process. ? Implements

Job summary This position serves as a Project Material Manager on small Engineering, Procurement, Fabrication, and Construction (EPFC) projects. Job

Job summary Pilmico & Gold Coin are leading agribusiness and food companies in the Asia-Pacific region. The job involves sourcing and purchasing of meats and

Developing and implementing purchasing strategies. - Managing daily purchasing activities, supervising staff, and allocating tasks. - Managing supplier

Job summary QA Manager position Responsible for managing the Hazard Analysis Critical Control Points (HACCP/Food Safety) Team Ensures implementation of Food

**Role**: You will provide staff support to various purchasing and administrative functions and duties in the Plant. **Duties and Responsibilities**: - Will

I. Sales and Profitability vs. Budget Sales - Achieve 100% of the daily sales - Achieve 100% beverage cost target for the day II. Ensure deliver of Quality

Manage the operational aspects of stores within your assigned area - Oversee regional and area managers and their employees Collaborate with department leaders

Take responsibility for the business performance of the restaurant - Analyze and plan restaurant sales levels and profitability - Prepare reports at the end of

Responsibilities for Restaurant Manager - Hire, train, and supervise restaurant employees - Create staff schedule to ensure appropriate staffing - Track stock