The catering manager is in charge of facilitating the catering needs for events. Responsibilitiesinclude: overseeing staff, coordination of food preparation
upervision and Training:Lead, train, and mentor kitchen staff, ensuring they adhere to food safety and sanitation standards.Assign tasks and monitor staff
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
Recruiting, training and supervising staff.Agreeing and managing budgets.Creating staffing rotas.Planning menus.Ensuring compliance with licensing, hygiene and
Develop and implement merchandising strategies that align with MNL Food Co.'s brand in the Food & Beverages industry. Analyze sales figures, market trends,
Oversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely
We are seeking a skilled and dynamic Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible
We are seeking an experienced and motivated Senior Product Manager with a strong background in Ruby, JavaScript, and Python. The ideal candidate will have a
Assist in managing inventory and maintaining accurate purchase records.Coordinate with suppliers and handle order placements for raw materials.Ensure timely
Get to know SmartBite:SmartBite is Southeast Asias #1 Catering Marketplace. We bring together corporates, suppliers, and our technologies to provide a solution
A commissary manager oversees the daily operations of a commissaryensuring optimal food quality, managing inventory, and handling financial reports.conduct
Leading brand marketing strategies,Reinforcing brand awareness through various activities, and managingInventory control for activation storage
? Graduate of Business related Course/ diploma or equivalent? Must have minimum experience of 5 year in Warehouse in Managerial capacity preferably in Food
Overview Salary 35,000 PHP ~ 80,000 PHP Industry Trading / Sales Companies Job Description ·Develop and create innovative beverage applications. ·Design
Qualifications: - Bachelors Degree in Marketing or any related course - At least not more than 40 years old - Role should be on officer/supervisory level and
Required skills and qualifications? Graduate of Business related Course/ diploma or equivalent? Must have minimum experience of 5 year in Warehouse
- Willing to START ASAP in QUEZON CITY- Must be a Graduate of any 4-year Business Course- With 2 to 5 years of industry sales experience- Confident as a person
• Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.• Ensure compliance with
### Job Title: Account Support Manager - Remote Work **Company:** Gcash **Location:** Quezon City, NCR, PH **Job Type:** Part-time **Seniority:** Mid-to-Senior