a. Prepares production plan on a daily and monthly basis. b. Prepares weekly order for frozen and dry items. c. Ensures stocks in good condition and good
**Job Summary **:Ensure that raw materials needed in the production are monitored, available and in conformance to the specifications of the quality standard.
Executive chefs create menus and come up with new recipes as needed to replace old, outdated dishes with new and exciting options. - Executive chefs order all
Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and
Communicates clearly, concisely, and accurately to ensure effective restaurant operations. Filters communication to the team as directed by the restaurant
Job summary Act as client advocates and work with internal departments to ensure client needs are understood and satisfied Make sales, handle client
We are desiring to recruit a meticulous Category Buyer (FT) to join our inspiring team at Walter Mart in Quezon City. Growing your career as a Full Time
Business Unit: WalterMart SupermarketBranch:WalterMart BicutanW.Mall MuntinlupaWalterMart AntipoloWalterMart TaytayWalterMart San
Business Unit: WalterMart SupermarketBranch:WalterMart Trece MartiresWalterMart CarmonaWalterMart Supermarket Visayas Ave. Qualifications:Graduate of any four