The OMG Store Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards
**HOTEL CASHIER'S**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.**POS Cashiering experience is an
**HOTEL KITCHEN STAFF**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.**Preferably with Food and
We open 1 hotel every 33 hours and bring the concept of "Augmented Hospitality" to life. You can join the leader in the market who has record openings and
**RESPONSIBILITIES**:- Directly responsible for the over-all management and operations of the assigned outlet- Ensures customer satisfaction by maintaining
We are in need of an expert Hozpitality - Executive Chef to join our cohesive team at Marriott International in Manila. Growing your career as a Full Time
Shangri-La The Fort, ManilaShangri-La The Fort, Manila is located within Fort Bonifacio, is a former military base and city centre. With 60 storeys, the hotel
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member
Overview of the role We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class
Qualification:- At least College level in HRM, Tourism, Hospitality Mgmt courses- At least 5'7 in height- With pleasing personality- Good communication skills-
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member
**HOTEL FRONT DESK**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or any related field**With or without experience,
We are on the lookout for a versatile Data Engineer to join our passionate team at EMAPTA in Manila. Growing your career as a Full Time Data Engineer is a
If you're looking for a career with Apple Leisure Group, please click here to view job postings. If you're looking for a career with our Inclusive Collection,
If you're looking for a career with Apple Leisure Group, please click here to view job postings. If you're looking for a career with our Inclusive Collection,
**HOTEL RESTAURANT DISHWASHER**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.**Preferably with Food
**HOTEL KITCHEN STAFF**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.**Preferably with Food and