At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs Experienced Employee specialized in
Restaurant: COCO ICHIBANYA (JAPANESE CURRY RESTO) / MITSUYADO SEIMEN (JAPANESE RAMEN) - At least 1 year/s of Supervisory/managerial experience specialized in
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Diverse leave credits
Restaurant: COCO ICHIBANYA (JAPANESE CURRY RESTO) - At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or
* Carries food, dishes, trays, or silverware from kitchens to serving counters - Serves the customer's orders - Cleans the designated area or table - Manages
college graduate/college level - with experience working in food industry is an advantage - responsible in retail, counter and barista station - with pleasing
Ensure high levels of customer satisfaction through excellent sales service. - Assess customers' needs and provide assistance and information on product
Restaurant: COCO ICHIBANYAN (CURRY HOUSE) / MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 Year(s) of working experience in the related field is
Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 year/s of Supervisory/managerial experience specialized in
Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 Year(s) of working experience in the related field is
**Job Summary**: Prepare and serve food, process customer payments, and provide customer service **Function/Responsibilities** - Preparing ingredients and that
REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be
Specialty Food Retailers, Inc. a subsidiary of Rustan Group of Companies is currently looking for Store Supervisors to be assigned in SaladStop! Philippines.
· Supervise the day-to-day operation of the Events Department · Establish job descriptions, specifications and performance standards for the events team
Job Description: - High school graduate or at least college level; - Must have a pleasing personality; - Fast learner and willing to grow with the company; -
.Reads and prepares menu items as ordered by customers according to portion control and quality standards of the menu. - Follows specific recipes and
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
Restaurant: COCO ICHIBANYA (CURRY HOUSE) / MITSUYADO SIEMEN (RAMEN) - JAPANESE RESTO Location: Mitsukoshi Mall Taguig (Food Court Area) - At least 1 Year(s) of
Has a background in tax filing of restaurant or any food service business - Adept in using SAP B1 - Ensures compliant, responsive, and systematic financial
Responsibilities: - Ensures that the Toll Packing procedures, processes and controls are consistently achieved based on established standard operating