Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,
**Job Highlights**: - Very friendly company with no office politics and many advocacies - Rapid career growth - Very good benefits e.g. shortened work hours In
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Paid leaves - Group
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Paid leaves - Group
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Paid leaves - Group
REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be
**Job brief** We are looking for a self-starter Service Crew to deliver excellent services to our clients. The goal is to drive service success that improves
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Paid leaves - Group
Manages the day to day operations of the store - Ensuring Sales Target are met - Managing and developing Restaurant Staff - Implementation of Customer Service
Manages assigned manpower request accounts - Updates manpower request Status Report - Sources, schedules and screens applicants based on the set competencies
The Dressing Plant Quality Assurance Inspector is responsible for the evaluation and verification of quality incoming raw materials and outgoing finished
Take food and drink orders from customers accurately and with a positive attitude. - Write patrons' food orders on order slips, memorize orders, or enter
Job summary Assist the Food and Beverage & Restaurant Manager in the day-to-day operation of the restaurant and bar Serve food and beverage items to guests
**DUTIES AND RESPONSIBILITIES**: Production Staff is responsible in achieving daily target out, strictly followed Quality assurance procedure & maintaining
Title: Dinning Crew Overview: Primary duty is to provide good customer service, take orders, and deliver food. Typical Duties & Responsibilities of Position -
**Job Qualifications**: - At least High School Graduate/Senior High Graduate - **With at least 6 months of experience**: - Willing to be assigned within Metro
Requirements: Male or female with at least 3 years-worth of combined experience in sales. Experience in the retail industry is a must. You must be at least a
Manning the store - Responsible for all-around operations like order taking, cashiering & cash handling, assisting customers - Coordinating with Customer
QUALIFICATIONS: - Graduate of Hotel and Restaurant Management, Business Administration, Food Technology or any related field - At least 2 years working
Proficient in basic computer processes programs especially MS Excel; - Knowledgeable in Statutory Monetary Benefits and taxation (withholding tax on