Join Tony Ting Food Concepts Inca dynamic leader in the Food & Beverages industryas a vital member of our Kitchen Crew.Must perform food prep tasks, maintain
Welcoming and guiding guests to their tables.Taking accurate food and beverage orders and making recommendations.Providing attentive service to ensure customer
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
In-charge with the end-to-end store-based training in face to face or hybrid/blended learning options.Confirms and sets up the venue of training prior to the
The Fast Food Operations/Standard Auditor is responsible for evaluating and ensuring compliance with the company's operational procedures, food safety
Oversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely
We are seeking a skilled and dynamic Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible
- Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.- Cleaning and sanitizing work areas, utensils and equipment-
We are seeking an experienced and motivated Senior Product Manager with a strong background in Ruby, JavaScript, and Python. The ideal candidate will have a
Oversee daily warehouse operations to ensure timely and accurate shipment and receipt of food and beverage items at MNL Food Co.Maintain a safe, organized
The Beverage Innovations Specialist job specializing in Beverages with Alcohol is a position under the Marketing and Branding Department.Work together with the
This is a Beverage Innovations Specialist job specializing in Coffee & Tea is a position under the Marketing and Branding Department.Work together with the
Team Member for Stuff'D Promotes company product by educating customers; preparing and serving a variety of drinks. Welcomes customers by determining their
Preparing ingredients and that will be used in the construction of the
Assist with the complete setup and breakdown of the banquet area.Relay food and beverage orders.Maintain a high level of cleanliness and awareness of sanitary
Oversee daily restaurant operations ensuring outstanding customer service Manage staff schedules, training, and performance Ensure compliance with health and
1. Responsible to ensure money in cash drawers at the beginning and end of shifts to ensure that amounts are correct and that there is adequate change2.
Develop strategic relationships with key channel partners to drive revenue growth in the food and beverages sector for Savoroso Inc. Implement sales plans and
• Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards.• Collaborate with the