Food Customer Muntinlupa City Jobs

JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 1 year related experience3. Professional, courteous, customer service

With at least 2 years relevant work experience in store management and operations from retail or food establishments- Has strong leadership skills,

I. Sales and Profitability vs. Budget Sales- Achieve 100% of the daily sales- Achieve 100% beverage cost target for the dayII. Ensure deliver of Quality Food

**JOB DESCRIPTION**- Loading, transporting, and delivering items to clients or businesses in a safe, timely manner.- Reviewing orders before and after delivery

Take responsibility for the business performance of the restaurant- Analyze and plan restaurant sales levels and profitability- Prepare reports at the end of

JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 1 year experience3. Professional, courteous, customer service oriented.4.

Responsibilities- Manage transactions with customers using cash registers- Scan goods and ensure pricing is accurate- Collect payments whether in cash or

**MC WILSON CORPORATION** (Company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, and Tatatito) is looking for a Shift Supervisor/Assistant Restaurant Manager

Job description1. Coordinates and implements store activities together with the management team to achieve performance targets - FSC quality, sales and cash

Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

Responsibilities:Perform cold calls, lead and generation, prospecting and pitching that will lead to sales closure and meet the monthly individual and group

*Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 1 year related experience3. Professional, courteous, customer service

Line Cook Job Description: Top Duties and QualificationsA Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.

Requirements: Please submit your Resume with a Photo- Experience in F&B and retail operations is a bonus- Sales experience is a bonus too- Well-groomed with a

Job description- With at least 2 years relevant work experience in store management and operations from retail or food establishments- Has strong leadership

**Job Summary**:- Responsible for balancing all cash transactions, holds custody of various monetary substitutes, and maintains records of purchases in all

**Produce Clerk responsibilities include**:- Stocking produce and rotating fresh fruit and vegetables.- Replenish stock and goods on display shelves throughout

**DUTIES AND RESPONSIBILITIES**- Take customer orders at the counter- Receive payments and present change to customers- Pack food items, and fill beverage