Food College Graduate Quezon Jobs

Minimum Qualifications: >At least 1 year of experience in the food manufacturing industry as a Utility / Washer. >Willing to perform both Utility and Washer

Must be at least a High School Graduate, College grads are welcome to apply. - No Call Center Experience needed, Experience is a plus. - Excellent

Job description **_Job Description : _** **_**_ - *_* - Maintains current data base of Non food suppliers/vendors. - Continuously source of new potential

**Job Duties and Responsibilities**: - Direct and participate in the daily operations and activities of the Commissary department and its employees. - Oversee

Job description - MOTIVATED AND WILLING TO BE TRAINED - MUST BE CUSTOMER SERVICE ORIENTED - HAS INTEREST IN THE FOOD SERVICE INDUSTRY - HAS A PLEASING

**Minimum Qualifications**: - At least College level, graduate of vocational course, or undergraduate with relative experience; - At least 1 year experience

**JOB TITLE: KITCHEN CREW/STAFF** **COMPANY NAME: CHICK 'N JUICY** - At least high school graduate/Senior high school/ College level - With at least experience

**Job description** **Duties and Responsibilities**: - Create and decorate wide variety of pastries based on standard recipes - Prepare, clean and organize

**DUTIES AND RESPONSIBILITIES**: Production Staff is responsible in achieving daily target out, strictly followed Quality assurance procedure & maintaining

Oversees the productivity of the branch and manages its day-to-day operations such as increasing sales and profitability, the efficiency of branch employees,

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially

Responsibilities - Manage transactions with customers using cash registers - Scan goods and ensure pricing is accurate - Collect payments whether in cash or

**JOB TITLE: WAITER** **COMPANY NAME: LANDERS (FOOD CENTRAL)** - At least senior high graduate or college level Major in (HRM, HRS, NCII F&B) - With experience

Job summary Supervise and manage the store's Kitchen crew Ensure standard kitchen procedures are consistently met Monitor inventory levels daily and perform

**Responsibilities**: - Closes/Opens location by turning on/off machines, preparing food for next/current day, cleaning all areas of snack bar - Verifies cash

Job Qualifications: - experience with the same field is an advantage - College or any vocational course graduate - willing to be assigned in Congressional

Job description - MOTIVATED AND WILLING TO BE TRAINED - MUST BE CUSTOMER SERVICE ORIENTED - HAS INTEREST IN THE FOOD SERVICE INDUSTRY - HAS A PLEASING

**Description** To learn and understand the general competencies of an Analyst and be ready to support a GSC Analytics program if ever there's an attrition or

Minimum Qualifications: - At least College level, graduate of vocational course, or undergraduate with relative experience; - At least 1 year experience