* Welcome & greets customer* Note down order & encode in database* Forward order to kitchen staff* Ensure food to be delivered to the customer in a timely
**Duties and Responsibilities**:*- Verify the revenue posted per system to check POS output to Amadeus and Legato.- Check the Folio from FO that the figures
**Job Summary**:Responsible for balancing all cash transactions, holds custody of various monetary substitutes, and maintains records of purchases in all
**Job Summary**- Provides UTMOST customer service by satisfying guests' needs following the Company's standard dining system accordingly- Writes down orders
Must work with honesty, integrity, and moralityProvides a positive customer experience with fair, friendly, and courteous serviceManage transactions with
at least a high school graduate- with previous experience as a cashier preferably in th food industry- ability to engage in effective communication with
**Minimum Qualifications and Experience**:- Experience in the Food Service Industry.- Able to engage with our customers, including discovering and responding
at least HS graduate / senior high graduate- No visible tattoo- Fully vaccinated WITH 1ST BOOSTER- Willing to assigned at S&R NEW MANILA**Benefits**:- Paid
Take food and drink orders from customers accurately and with a positive attitude.- Write patrons' food orders on order slips, memorize orders, or enter orders
He/She takes orders and answers questions on meal items.He/She makes recommendations and serves food/beverages to customers.He/She performs cashiering
Job Description:The dining staff (all-around: server / cashier) will be responsible for attending to the customers' needs and requests. He must be experienced
David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially
Responsibilities- Manage transactions with customers using cash registers- Scan goods and ensure pricing is accurate- Collect payments whether in cash or
David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially
_**Qualifications**:_- Highschool Graduate- Good communication skills- Values good customer service, preferably with experience in dealing with customers face
Requirements: Male or female with at least 3 years-worth of combined experience in sales. Experience in the retail industry is a must. You must be at least a
**JOB TITLE: SERVICE CREW/CASHIER****COMPANY NAME: LANDERS (FOOD CENTRAL)**- At least senior high graduate or college level Major in (HRM, HRS, NCII F&B)- With
Qualifications:- Graduate of any four-year course.- Minimum of one (1) year related work experience.- Experienced in handling Point of Sales (POS) System.-
**Duties and Responsibilities**:*- Verify the revenue posted per system to check POS output to Amadeus and Legato.- Check the Folio from FO that the figures
Male or Female of Legal AgeCompleted at least 2 years college course, or vocational course is preferred but not requiredWith good oral and written