REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be
Procurement Officer Job Requirements: - Graduate of any 4 year Course. - Must have a previous working experience in Food & Beverage Industry. - Can start
College level or attained vocational/diploma course. With at least 1-3 years relevant work experience in Retail, Food & Beverage or Hotel & Restaurant or in
Social Media Specialist Job Requirements: - Graduate of any 4 year course; - Preferably with working experience in Food and Beverage Industry. - Have drive for
No experience required, but having experience with Food/Beverage/Restaurant service is a plus - Can converse with basic English - Great work ethic, excellent
**DUTIES AND RESPONSIBILITIES** - Take customer orders at the counter - Receive payments and present change to customers - Pack food items, make coffee, and
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Job summary Managing a team of assistant kitchen managers, line cooks, and dispatchers Maintaining company standards across food and beverage quality, food
**QUALIFICATIONS**: - Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course. - Has 2 to 5 years proven work experience
>College graduate of any 4 years course or at least 2nd year level in college - Must be residing within or near 30th Ayala (Pasig City) - With Members Meal/
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
Restaurant: COCO ICHIBANYA (JAPANESE CURRY RESTO) / MITSUYADO SEIMEN (JAPANESE RAMEN) - At least 1 year/s of Supervisory/managerial experience specialized in
Job description Executive Sous Chef is responsible for research and product development of the menu. Oversees the culinary activities of all kitchens, ensures
**JOB DESCRIPTION**: - Assist the management in establishing and implementing warehouse standards and procedures. - Manage the organization of warehouse items
Experience working as a Cashier in a restaurant - Respond to customer complaints tactfully and professionally - Ensure food and beverage orders taken are
REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be
Job description - Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner. - Taking beverage orders and
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
Restaurant: COCO ICHIBANYA (CURRY HOUSE) - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs