Food Beverage Safety Makati Jobs

ESSENTIAL DUTIES AND RESPONSIBILITIES: Ensuring that the standard & quality of the food production is maintained at the highest level at all times.Prepare and

ESSENTIAL DUTIES AND RESPONSIBILITIES: Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high

JOB DESCRIPTION Division Restaurant Reports to Executive ChefHead ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGC/ MAKATIDocument

POSITION SUMMARYThe Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests.ESSENTIAL DUTIES AND

Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for

JOB DESCRIPTION Division Restaurant Reports to Executive ChefHead Chef Subdivision Culinary Supervises: BOHDepartment Operation Location BGC/ MAKATIDocument

POSITION SUMMARY The Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests.ESSENTIAL DUTIES AND

Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for

Company Description Job Description As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and

Waiter Supervisor in a Restobar: A Guide to SuccessA Waiter Supervisor in a restobar plays a crucial role in ensuring a vibrant and enjoyable atmosphere for

JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level. Sr High school graduate with NCII.? At least 1-year work

Resto Bar Branch Supervisor: A Vital Role in the Hospitality IndustryThis job description outlines the key responsibilities, qualifications, and skills

Waiter Supervisor in a Restobar: A Guide to SuccessA Waiter Supervisor in a restobar plays a crucial role in ensuring a vibrant and enjoyable atmosphere for

- PLEASE ATTACH YOUR CV/RESUME-About the RoleJob Title: Barista/CashierReports to: Team Leader/ Store Supervisor/ Area Operations ManagerWork Schedule:

- PLEASE ATTACH YOUR CV/RESUME-About the RoleJob Title: Barista/CashierReports to: Team Leader/ Store Supervisor/ Area Operations ManagerWork Schedule:

Resto Bar Branch Supervisor: A Vital Role in the Hospitality IndustryThis job description outlines the key responsibilities, qualifications, and skills

What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or

- PLEASE ATTACH YOUR CV/RESUME-About the RoleJob Title: Barista/CashierReports to: Team Leader/ Store Supervisor/ Area Operations ManagerWork Schedule:

What we're looking for4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or